God made dirt


And dirt… Is incredibly good for the soul!

Shire life means being a good steward of all that God has given us. I have more apples than time and my tomatillo plants have bushed out and fallen over onto my squash. It’s a beautiful problem. I spent half the morning pulling weeds and coaxing tomatoes back into their cages. 

Productive. Quiet. Fresh. Focused. Me, God, dirt, and Denby the Shire Cat. 

If you have yet this season… Go get some dirt under your nails. Pick some berries. Hunt for potatoes. It’s amazing the perspective one can find in a little but of dirt. 

Today for Yesterday… Never.


We all wish we could go back… Take back… Change a response… Take the right instead of the left… Speak up… Stand up… Shut up… Wait… Listen…

But what’s done is DONE! Gone. Finished. Behind us.

Just like the morning mist on the valley creeping through to wake up the flowers for the day – each morning brings NEW opportunity to start fresh.

I wouldn’t trade today for 100 yesterday’s.

“His mercies are new everyday.” 


Pacific Northwest Hobbit Life

  • Everyday begins and ends with a cup of tea.
  • Books from the last 2 centuries adorn shelves and surfaces around the house – The oldest and most beloved are kept on shelves with glass doors.
  • Food is enjoyed – preparation, serving, eating – makes the cleaning up worth it.
  • Dessert is delighted in for anything that can be called a special occasion.
  • Bird watching is a daily endeavor.
  • Watching the weather and discussing it is not small talk; it is an important facet of life.
  • Golden hour: right before sunset, when the trees dance in the last of the day’s sunshine, is meant to be openly admired – it is never the same.
  • An open or cast iron fireplace is a necessary part of life.
  • Music happens everyday.
  • This weekend we are planting the potatoes and tomatoes.
  • The Cat is appropriately named after British Pottery (Mine is Denby the Shire Cat).
  • Work boots are as necessary as bare feet on a sunny afternoon.
  • We work hard so that we can play hard and rest well.

You’ll have to stop by sometime and see for yourself… I really do live in the Shire.

 

Rainy Day Chocolate Chip Cookies

Have you ever noticed that chocolate chip cookies are always a good idea? Seriously, there is never a bad time to make them. (Its your own fault if you eat too many!)

Rainy Day Chocolate Chip Cookies

*Preheat oven to 350 degrees F.

Mix together well

  • 3/4 cup butter (ideally room temperature)
  • 1/4 cup coconut oil (same here)

Then mix in –

  • 3/4 cup brown sugar
  • 1/2 cup white sugar
  • 1/2 tsp vanilla

Blend these together well – Remember –Homogeneity is the goal! (At this point, you should probably stick your finger in the batter… cuz butter and sugar!? Duh. It’s caramel in its pre-mutated state!)

Add – mixing in 1 at a time

  • 2 eggs (also room temperature)

Add and mix –

  • 1 cup of flour then BEFORE mixing this in…
    •  add
      • 1 tsp salt
      • 1 tsp soda

Now mix thoroughly then scrape the sides of the bowl before adding –

  • 1 more cup flour
  • 1/2 cup oat meal (optional) if not this – then you’ll need at least another 1/2 a cup of flour depending upon the weather and your altitude. SO, I don’t understand this scientifically, I just know this practically. at 300 feet sea level in the Pacific Northwest, in May, (so its damp), I need to add at least 1/2 cup of flour more than the recipe actually calls for. Otherwise the cookies will be very flat and crispy. So if you want flat and crispy, use less flour! This is the beauty of chemistry in baking. 

Now for the good stuff! 

  • 1 cup of chocolate
    • my favorite just now are Trader Joe’s semi-sweet chocolate baking chips. This is totally up to you! Milk, dark, white, whatever you like. You can even do raisins with an added tsp of cinnamon or craisins with white chocolate.
    • At this point you can always throw some nuts in if you go for that sort of thing… but if so do only 2 parts chocolate to 1 part nuts. For a total of 1 cup of extra-delights. Yeah, right… like ANYONE is going to put in less chocolate! lol. 

On a baking sheet drop ping-pong ball size dollops of dough. Its a good idea to attempt to make them all the same size. This way they will bake evenly. Place tray on middle rack in the oven and bake for 10-12 minutes. Be sure to note whether your oven cooks hot or fast or any other quirk that is inevitable in your kitchen. 

During the 12 minutes: make yourself a cup of tea, coffee, or pour milk over ice, and eat a cookies worth of dough while preparing the next sheet.

Cookies will be light brown with a little bit of crispness to them. DO NOT OVER BAKE… because none of us really like really crispy cookies! Use a spatula to remove the cookies from the sheet right away, place on plate, cooling rack, or sideboard.

Then enjoy with your beverage of choice!

Cookie

 

 

Annie Mae’s Current Reading List

My friends know that I love to read… the truth is I need to read… I crave the fresh perspective, challenge, and delight found in a good story. I recommend ALL of the books below. Please let me know if you have any questions! I’d be happy to elaborate on any and all of them!

November – January
LEngle BESBright Evening Star: Mystery of the Incarnation, Madeline L’Engle

 

 

 

 

December – January
Light in My Darkness, Catherine Marshall

Marshall LIMD

 

 

January – February
The Mercy Watson Series, Kate

Mercy Watson

 

 

 

 

January
Epic, John Eldridge

Elderige E

 

 

 

 

 
(September)-February
A Fine Romance: Falling in Love with the English Countryside, Susan BranchBranch AFR

 

 

 

 

 

February-March

A Severe Mercy, Sheldon Vanauken

Vanauken ASM

 

 

 
April
Peter and the Star Catchers, Dave Berry & Ridley Pearson

Peter

 

 

 

 

 

 

April – May Currently Reading
Reflections on the Psalms, C.S. LewisReflections on the Psalms

The Mystery of God’s Will, Charles S. Swindoll

Swindoll MOGW

 

 

 

 

 

Next up-
Isle of Dreams, Susan Branch

Branch IOD

 

 

 

 

 

 

What’s on YOUR Reading List?

Irritating Pearls

According to Google –

“In order to protect itself from irritation, the oyster will quickly begin covering the uninvited visitor with layers of nacre — the mineral substance that fashions the mollusk’s shells. Layer upon layer of nacre, also known as mother-of-pearl, coat the grain of sand until the iridescent gem is formed.”

So we too should accept the “irritations” and life’s challenges, cover them in prayer – learn from them and see them for what they really are. Continue to cover them in prayer trusting that God has given you the strength to continue on.

Watch… wait… pray… trust… we will see our irritations turned into “pearls” – treasures that make this life even more beautiful.

 

IMG_5105*Thank you, Allie, for inspiring me today! 

Online Dating Round 2: “Rejection”

Rejection*Note… this is about me! So laugh with me and hopefully learn something.

I have been rejected many times.

  • I didn’t get the part in the play I wanted.
  • I didn’t get the job… last time, I didn’t even get the interview! I applied for 25+ different jobs at Amazon WHILE I was contracted there… and I didn’t get a single interview.
  • I submitted articles to magazines – rejections.
  • I am about to submit a story for publication… and I fully expect initial rejection. (It is quite common to have to resubmit stories and books to many publishers before someone will take a chance on you and your idea. Others who have experienced literary rejection Madaleine L’engle, Stephen King, Beatrix Potter…. just to name a few of the many <Read the BuzzFeed article HERE for More.)

However, relationship  rejection pulls on a different section of the heart.(Pause so you can remember… but not linger!)

With an online dating app the rules have changed a bit… thankfully the delightful Online Dating App designers have made rejection even easier with per-fabricated “rejection” messages which include lines such as…

“Thank you for the message but I don’t think we’re a match.”

“No, but thank you for asking.”

Then if you really don’t want them to contact you again, there is the harsh but necessary “Block” button.

I leave you with the following, hopefully helpful, rejection guidelines.

Miss Mae’s Rules

on

Giving & Receiving Rejection

  • Rejection is not the end of the world.
  • Be nice! Just because they don’t appreciate us, doesn’t mean that we need to call them names… in your head, out loud, and especially NOT on social media.
  • Silence is not helpful. Show some maturity and respect by responding.
  • We don’t need to beg for attention.
  • We mustn’t lash out when our interest isn’t reciprocated.
  • Remember, the person on the other side of this interaction is made in the image of God and deserves to be shown respect and kindness.
  • Once its done… WALK AWAY! or Run. Literally. It helps. (As in go work out… the endorphins will help you feel better faster.) 

Hope in the Waiting

In the darkness, I waited

Quiet. Calm. Still.

My heart was pounding in my chest.

Knowing it was coming.

Thinking and fearing it never would.

I closed my eyes and took a deep breath.

This is the time in between time.

Everything is still.

I opened my eyes and there was a hint of change.

Another moment passed revealing a glimmer of hope.

Hope takes its time, like the light of dawn.

Slowly, ever so slowly, the darkness gives way to shadows.

Shadows reminds us of fear because they are unknown.

There is no certainty in the unknown.

Another breathe and the unknown is known.

The light of dawn has broken through.

Hope’s tendrils are reaching through landing upon my heart.

With the first light of the morning, streaming through the trees.

Hope streams in, unavoidable, undeniable, known.

In the light, I wait.

MayValley